いろいろスズキ生態論文 114617-スズキ生態論文

The Japanese seabass, Lateolabrax japonicus, a valuable food fish, changes the main food from Mysis to shrimps in autumn of the first year of life in Matsushima Bay After emigrated to the

スズキ生態論文- The Japanese seabass, Lateolabrax japonicus, after hatched out in December or January in Sendai Bay, grows rapidly in Matsushima Bay attaining to 0mm, 135g at the end of農林水産研究に関する国内の論文・情報が探せる WebAPI ;